Category: Letter from the Editor

In his new book, Out of the Ashes: Rebuilding American Culture, Anthony Esolen contrasts what Western culture was and what it is now by asking us to imagine a library in an old manor house. The lower half of this library would be stocked with books from modern Europe—”novels, collections of poetry, histories, biographies, travelogues, …

Most people think topsoil is just dirt. But it is far more than that. When people lived closer to the land, they knew this, but now farming is mechanized and we have an industrialized food system. To most people, this all seems just fine. Food is easy to get—and cheap. What else matters? What few …

I was listening to the radio the other day when I heard a story about scientists who were trying to revive the American Chestnut tree. You may never have heard the sad story of the Chestnut, but it is an interesting one. From Maine to Minnesota, the Chestnut once thrived in America. Not only did …

Modern education is all about technique. The prevailing thought is that if only the right “method” could be found, the problems would be solved; if a methodological magic bullet could be employed, all the problems would go away. And since a method is all that is sought, a method is all that is found. Those …

Over the last several years, I have planted a number of trees in my yard. I notice that when I plant a tree, it takes a year or two in order for its root system to become established. Only when this happens does it start growing in earnest. A plant has to grow down before it can grow up. …

    When I was in junior high school, my father began adding on to our house. For the foundation he dug a lot of trenches in the ground, built wood forms to pour the cement in, and hired a cement truck to fill them up. I remember thinking that it seemed like a lot of trouble to take for …

My wife and I live on a little hill on a country lane in Kentucky. From my front porch, which is surrounded by trees and flowers, I can see farmland for twenty miles or so. It is my favorite place to be. And my favorite thing to do is to sit there in my oak …

In a recent article in The Wall Street Journal, Mark Schatzker makes an observation that is at once obvious and seldom thought about: There is a natural connection between the good taste of food and its nutritional value. Decades ago, most foods in stores were locally grown, left on the plant longer, and not only …

My wife and I were staying at a little inn in the mountains recently. We woke up one morning and she opened the window blinds. “Oh!” she said. “A tractor!” There was a parking lot for some cabins next to us and there was a tractor parked there. For some reason at first unclear to …

About a year ago, Universal Pictures released the movie Oblivion, starring Tom Cruise and Morgan Freeman. It is about a man and a woman (Cruise and Andrea Riseborough) stationed on a post-apocalyptic earth. They are charged with maintaining the drones which protect a number of orbiting installations, mining water for the human encampment now situated …